Before you start

I want it ready at

If you start now, it will be ready in 30 min.

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010 min20 min30 min

Hands-onWaitingOven

Get the ingredients ready

Step 1 of 4Hands-on

Peel and chop the carrots, leek and onion.

NextBoil them with a little salt for about 15 minutes.

Step 2 of 4Hands-on

Boil them with a little salt for about 15 minutes.

NextPut all the drained vegetables in the blender jug and add the milk and cheese triangles.

Step 3 of 4Hands-on

Put all the drained vegetables in the blender jug and add the milk and cheese triangles.

NextDecorate with the pistachios, a sprinkling of nutritional yeast and a little olive oil.

Step 4 of 4Hands-on

Decorate with the pistachios, a sprinkling of nutritional yeast and a little olive oil.

Dinner's ready!

Carrot soup