Before you start
- Total
- 32 min
- Hands-on
- 32 min
If you start now, it will be ready in 32 min.
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Hands-onWaitingOven
Get the ingredients ready
Ingredients
Servings
Cook the chard in salted water, drain it well and let it cool slightly.
NextBlend the chard with the garlic, Parmesan, pecorino, oil and a few almonds into a pesto.
Blend the chard with the garlic, Parmesan, pecorino, oil and a few almonds into a pesto.
NextBoil the fettuccine according to the packet and keep a little of the cooking water.
Boil the fettuccine according to the packet and keep a little of the cooking water.
NextMix the pasta with the pesto, adding cooking water if needed, and serve topped with toasted almonds.
Mix the pasta with the pesto, adding cooking water if needed, and serve topped with toasted almonds.
Dinner's ready!
Fettuccine with chard pesto
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