Before you start
- Total
- 32 min
- Hands-on
- 32 min
If you start now, it will be ready in 32 min.
Get the ingredients ready
Ingredients
I drained the tofu well and cut it into small cubes.
NextI put the tofu in a frying pan with a little oil and seasoned it with the spices.
I put the tofu in a frying pan with a little oil and seasoned it with the spices.
NextAfter a few minutes, I added the chickpea flour and sesame and let it brown (stir often so it doesn't stick; the heat should be gentle).
After a few minutes, I added the chickpea flour and sesame and let it brown (stir often so it doesn't stick; the heat should be gentle).
NextDress it however you like: with oil and salt it's delicious, and with vegan mayonnaise too.
Dress it however you like: with oil and salt it's delicious, and with vegan mayonnaise too.
Dinner's ready!
Pasta salad with spiced sautéed tofu
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