Before you start
- Total
- 30 min
- Hands-on
- 30 min
If you start now, it will be ready in 30 min.
Get the ingredients ready
Ingredients
Boil the pumpkin with the leek, in pieces, for about 15 minutes and drain.
NextBlend everything with the cheese and the plant milk.
Blend everything with the cheese and the plant milk.
NextTo decorate, add a few slices of goat's cheese, some pumpkin seeds and a drizzle of extra virgin olive oil.
To decorate, add a few slices of goat's cheese, some pumpkin seeds and a drizzle of extra virgin olive oil.
NextDone! It's as simple as it is tasty and very healthy. Goat's cheese is one of the lowest-fat cheeses and adds lots of flavour and creaminess. 🥥 If you're vegan, swap it for a similar vegan cheese.
Done! It's as simple as it is tasty and very healthy. Goat's cheese is one of the lowest-fat cheeses and adds lots of flavour and creaminess. 🥥 If you're vegan, swap it for a similar vegan cheese.
Dinner's ready!
Pumpkin soup with goat's cheese
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