Before you start
- Total
- 24 min
- Hands-on
- 18 min
- Waiting
- 6 min
If you start now, it will be ready in 24 min.
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010 min20 min
Hands-onWaitingOven
Get the ingredients ready
Ingredients
Servings
Boil the rice, drain it and let it cool.
NextDice the kiwi and pear, cut the asparagus and piquillos into pieces and dice the feta.
Dice the kiwi and pear, cut the asparagus and piquillos into pieces and dice the feta.
NextMix the rice with the fruit, vegetables, olives and feta.
Mix the rice with the fruit, vegetables, olives and feta.
NextDress with oil, salt and balsamic glaze.
Dress with oil, salt and balsamic glaze.
Dinner's ready!
Rice salad with fruit and vegetables
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