Before you start

I want it ready at

If you start now, it will be ready in 16 min.

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010 min

Hands-onWaitingOven

Get the ingredients ready

Step 1 of 4Hands-on

Heat the spinach in a wok.

NextWhen the spinach has released its water, add a few drops of oil, a chopped garlic clove and salt.

Step 2 of 4Hands-on

When the spinach has released its water, add a few drops of oil, a chopped garlic clove and salt.

NextLet the spinach cook and add the lightly beaten eggs and the feta.

Step 3 of 4Hands-on

Let the spinach cook and add the lightly beaten eggs and the feta.

NextServe with cherry tomatoes and mozzarella pearls with a little salt and Modena vinegar.

Step 4 of 4Hands-on

Serve with cherry tomatoes and mozzarella pearls with a little salt and Modena vinegar.

Dinner's ready!

Scrambled eggs with spinach and feta