Cooking modeCantucci
1 h 19 min

Before you start

Total
1 h 19 min
Hands-on
44 min
Waiting
25 min
Oven
10 min

If you start now, it will be ready in 1 h 19 min.

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030 min1 h
Hands-onWaitingOven
Get the ingredients ready

Ingredients

Servings25
Step 1 of 6Hands-on

Preheat the oven to 180 °C.

NextMix the flour, sugar, baking powder, salt and orange zest.

Step 2 of 6Hands-on

Mix the flour, sugar, baking powder, salt and orange zest.

NextAdd the eggs and knead into a firm dough; work in the almonds.

Step 3 of 6Hands-on

Add the eggs and knead into a firm dough; work in the almonds.

NextShape two logs about 4 cm wide on baking paper.

Step 4 of 6Hands-on

Shape two logs about 4 cm wide on baking paper.

NextBake for 25 min and leave to cool for a few minutes.

Step 5 of 6Waiting

Bake for 25 min and leave to cool for a few minutes.

NextCut diagonally into 1 cm slices and bake for another 10 min to dry them out.

Step 6 of 6Oven

Cut diagonally into 1 cm slices and bake for another 10 min to dry them out.

Dinner's ready!

Cantucci

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