Cooking modeCaovada (homemade oat chocolate milk)
10 min

Before you start

Total
10 min
Hands-on
10 min

If you start now, it will be ready in 10 min.

1
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5
010 min
Hands-onWaitingOven
Get the ingredients ready

Ingredients

Servings4
Step 1 of 5Hands-on

Drain and rinse the soaked oats.

NextBlend the oats with the rest of the ingredients.

Step 2 of 5Hands-on

Blend the oats with the rest of the ingredients.

NextStrain through a fine sieve (strain it again if you see any bits left; I didn't need to)

Step 3 of 5Hands-on

Strain through a fine sieve (strain it again if you see any bits left; I didn't need to)

NextDone, and in a reusable bottle😊!

Step 4 of 5Hands-on

Done, and in a reusable bottle😊!

NextYou can drink it cold or warm and it keeps well for 4 days in the fridge.

Step 5 of 5Hands-on

You can drink it cold or warm and it keeps well for 4 days in the fridge.

Dinner's ready!

Caovada (homemade oat chocolate milk)

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