Before you start
- Total
- 9 min
- Hands-on
- 9 min
If you start now, it will be ready in 9 min.
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Get the ingredients ready
Ingredients
Servings
Put the water and milk in a saucepan and add the oats, salt, cocoa, agave syrup and cinnamon.
NextLet it boil for about 5 min, stirring constantly.
Let it boil for about 5 min, stirring constantly.
NextDivide between two bowls and add the sliced strawberries and the chocolate pieces.
Divide between two bowls and add the sliced strawberries and the chocolate pieces.
NextTop with 1 tbsp hazelnut butter.
Top with 1 tbsp hazelnut butter.
NextDone! A delicious breakfast!
Done! A delicious breakfast!
Dinner's ready!
Double chocolate oat porridge with hazelnut butter and strawberries
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