Express microwave brownie

Method

1. Mix the beaten eggs with the sugar.
2. Add the sifted flour and baking powder.
3. Melt the butter in the microwave (in 20-second bursts) and stir it in.
4. Melt the chocolate and stir it in (in 20-second bursts).
5. Mix everything well, add the hazelnuts and pour into a greased dish (mine was a glass one of about 20x13, which is why it came out tall; a bigger one will make it thinner).
6. Microwave for 6 min on full power and leave it to rest with the door closed for another 6 min.
7. Done! A super delicious brownie in less than half an hour.
8. If you make it, tag me and tell me what you think😋

Nutrition information

Automatic estimate based on the ingredients

Nutrient	Serving ≈ 90 g	100 g	% IR*	Share
Energy	395 kcal	439 kcal	20 %
Fat	27 g	30 g	39 %
of which saturates	16 g	18 g	80 %
Carbohydrate	30 g	33 g	12 %
of which sugars	18 g	20 g	20 %
Fibre	2.2 g	2.4 g	—
Protein	6.6 g	7.3 g	13 %
Salt	0.3 g	0.3 g	5 %

*Reference intake of an average adult (8400 kJ / 2000 kcal). Approximate values, not accounting for losses during cooking.

Photos