Peanut butter and cocoa overnight oats

Peanut butter and cocoa overnight oats

Oats soaked overnight in rice and coconut drink with peanut butter, cocoa and seeds. A complete breakfast ready when you wake up.

Prep
5 min
Cook
—
Servings
1
Start cookingStep by step, with timers

Posted on Instagram on 10 March 2020 · See the post

Method

  1. Pour the plant milk or milk into a jar or container with a lid, add the rest of the ingredients and stir well.
  2. Leave it in the fridge overnight.
  3. That simple!
  4. You can eat it cold or heat it for just over 1 minute in the microwave (if the container is glass; if it’s plastic, 1 minute is more than enough).

Nutrition information

Automatic estimate based on the ingredients

NutrientServing
≈ 260 g
100 g% IR*Share
Energy355 kcal137 kcal18 %
Fat10 g3.8 g14 %
of which saturates2.4 g0.9 g12 %
Carbohydrate54 g21 g21 %
of which sugars17 g6.5 g19 %
Fibre6.5 g2.5 g—
Protein8.7 g3.3 g17 %
Salt0.2 g0.1 g4 %

*Reference intake of an average adult (8400 kJ / 2000 kcal). Approximate values, not accounting for losses during cooking.

More recipes